I wish i knew! I actually just mean in general, i just found out about food52 and am just getting a feel for it by asking whatever came to mind!
Tip: go to www.food52.com
to use foodpickle, click on the link
then, all you posts will be threaded. you will also discover the awesome links for recipes and contests and cookbook reviews.
right now all your posts are just individual ones, new ones, with no context, see
Welcome to Food52, 1673. It's great.
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Well played. You deserve a cookie.
Plus fun variations on the classic!
The Better Way to Make An Affogato
Is the Easy-Bake Oven Over?
Ending Soon: Cookware Sale!
Make Jamie Oliver’s Crazy, Genius One-Pot Chicken
Seedlip: The Drink That's Gonna Make Your Summer
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