I have always gone traditional BBQ. But I'm looking for something different. Does anyone have a great recipe???
Lindsay-Jean is a Contributing Writer & Editor at Food52.
How about this genius brisket: http://food52.com/recipes...
I've never made this, but every other Nach Waxman recipe I've ever tried has been great.
Very in depth article here, scroll to the bottom for the actual recipe. http://amazingribs.com...
Margie is a trusted home cook immersed in German foodways.
I love the flavor of fruit in meat dishes. This recipe is good, but I don't use all that sugar!
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Well played. You deserve a cookie.
And you might not guess how it's made
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