I wouldn't serve it after anything more than 24 hours.
Why 24 hours? If hummus is refrigerated, it should last several days. I've kept it months frozen.
Assuming it's refrigerated, it should be good for about 4 days. You may need to thin with a bit of water before serving after about day two, as it thickens the longer it sits.
Please enter a valid email address.
Well played. You deserve a cookie.
Stop by our NYC HQ to celebrate spring, now through Sunday
Our Spring Pop-Up is Open Now!
The Truth About Caramelizing Onions
Diana Henry on How to Raise Adventurous Eaters
Butter Isn't Always King in Baking
The Only Good Part of Being Hungover
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)