🔕 🔔
Loading…

My Basket ()

All questions

can I pre-bake a quiche crust the night before making the remainder of the quiche?

asked by @RachelJaee over 7 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

2 answers 4632 views
8b52d480 67e7 4fb5 a5be c90c746c2e86  chef hat with ladel
added over 7 years ago

imo, this should not be a problem, as you can also buy those crusts pre-made in the store (at least here in Belgium). They are often pre-baked.
Just make sure the crust is not too dry if you need to make a warm quiche and have to put it in the oven again.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Fc23ea4b 9ae1 494e 8a6f ba43f6488062  me by barbara tyroler
added over 7 years ago

I don't think it would be a huge problem, but may I ask why you'd need to? It only takes 10 minutes to blind bake a crust, and is so much nicer when fresh.

Okay, I love leftover pie, but I have different expectations of the crust when I know it's leftover.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)