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Can you freeze crepes?

I want to make a bunch of crepes today (like, 50) to be eaten on Saturday morning. Will they freeze well? Should I separate them with parchment paper? How should I reheat them? Any advice would be much appreciated!

asked by Catherine Lamb almost 3 years ago
4 answers 3758 views
4798a9c2 4c90 45e5 a5be 81bcb1f69c5c  junechamp

June is a trusted source on General Cooking.

added almost 3 years ago

Not only can you freeze them, but they do very well after being frozen. I separate mine with waxed paper, but parchment would probably do as well. I would thaw them in the fridge rather than risk ruining them in the microwave later.

1097a5b5 1775 4eec a8ea 7421137b65dc  image 2 apples claire sullivan 2

amysarah is a trusted home cook.

added almost 3 years ago

Whenever I make crepes, I purposely make much more than needed to freeze - between wax paper, well wrapped (so thin edges don't dry/crack.) They defrost in the fridge very quickly. When my children were young, crepes were one of my 'money in the bank' freezer caches - reheated quickly in a pan, folded over jam, nutella, cheese, or my favorite: butter, squeeze of lemon and crunchy sugar. Once you're making a bunch of crepes, an extra dozen or so isn't much more work.

895f8b4e aba6 4d93 92f2 1117a886850e  france
added almost 3 years ago

Thank you, guys! This is so helpful.

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