Cappuccino Cheesecake
My son would like to make this for his office. Would it work to scale it up by using 4 packages of cream cheese, increasing other ingredients by one third, and baking it in an 11-inch spring form? Thanks!
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For future reference, here's a handy chart that can help with pan conversions for common pan sizes: http://www.joyofbaking.com/PanSizes.html