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Pickling milkweed pods

I am planning to pickle milkweed pods, any first-hand experiences? I am looking at different recipes, they contain conflicting information about boiling to remove bitterness or no boiling necessary. I do not need recipe ideas, unless you have one that you have made yourself. Thanks!

asked by Green Card Gardener almost 3 years ago
1 answer 937 views
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Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added almost 3 years ago

I'm sorry you haven't received an answer to this yet. You might want to consider sending a direct message to our resident forager, Tama Matsuoka Wong, who writes the column Where The Wild Foods Are (https://food52.com/blog...). To do so, just click the envelope button on her profile page (found here: https://food52.com/users...), perhaps she'll be able to help.

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