Will TSA let me fly with a baked pie?
AntoniaJames is a trusted source on Bread/Baking.
Call the airport where you will be flying and ask the TSA security manager there. I bring food onto airplanes all the time. Whether a pie would create a problem would probably depend on how liquidy the filling is. I travel a lot, and have found significant differences in the enforcement and interpretation of TSA rules nationwide. Getting an answer from someone at that particular airport -- be sure to get his or her name, too -- is your best bet. ;o)
I used to work for the Feds and travel frequently. No need to call the airport- pies are allowed. For further verification, see the TSA Blog. Here's what Bob, TSA blogger has to say: Yes, you can take your pie- but you have to put it through the scanner.
pierino is a trusted source on General Cooking and Tough Love.
Should be no problem unless you baked a pistol in it. As long it's domestic travel I can't see an issue. International is another thing.
Kate - I think it depends on the airport. At Oakland we can't take any foods in with us, but we can buy them once inside security! You can probably get a special clearance, like police do when they are traveling with their weapons...just call ahead!
Please enter a valid email address.
Well played. You deserve a cookie.
We ate so many vegetables (!)
This Week's Fall Cookbook Cake Parade
Jet black desserts—boo!
Unexpected Places We Found Food This Week
Your Community Picks
The Scene That Underscores the Brilliance of 'Tampopo'
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.