Menu includes April Bloomfield's spicy lamb meatballs (https://food52.com/blog...), a green salad, and roasted delicata squash. Must wine be red? I'd love to get away with a white if possible.
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
You can absolutely do white! With the spicy lamb, a white with plenty of fruit and acidity will pair nicely. You could consider albarino, vouvray, or riesling. Rose is also a good option, as is sparkling wine. I'd avoid oaky Chardonnay.
A good New Zealand savignon blanc would be perfect! Nice menu choices.
Abbie is a trusted source on General Cooking.
I know for an FACT that they go well with rose :-)
Thanks all! Incredibly helpful!
Italians often say: drink red wine, when there is no more red, drink white.
Fan of onion & butter? Wait till you try olive oil & vegetables.
Marcella Hazan’s *Other* Tomato Sauces
ALDI Groceries We Love
What's New in the Neighborhood
The Hits Keep Coming