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What is the best substitute for an egg when you are out? I imagine it depends on what you are making... I am making a cinnamon raisin bread recipe that calls for one egg. Thank you!

asked by llskibum about 6 years ago
4 answers 1186 views
Bc343245 99fb 4d2b 8579 9bf9c485181e  me
added about 6 years ago

There are a few options you can consider. Since the recipe is only calling for 1 egg, you would likely be fine with substituting 1/4 cup applesauce or 1/2 smashed up banana, both of which would add some nice fruitiness to your bread. You could also probably use 1/4 silken tofu as a substitute and I've heard of people grind up flax seed and add a little flax oil to get the consistency of an egg if they're trying to follow a vegan diet. The only other thing is to check the recipe for other leavening as sometime the egg is needed for leavening as well, but with it only calling for 1 egg, that might not be critical here. Hope this helps!

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 6 years ago

Try substituting 2 tbsp mayonnaise for 1 egg, I find it works well.

B9464ce6 76f7 41db a563 e5ad504521bf  2016 04 05 23 37 37
added about 6 years ago

Is the egg for egg wash or is it for the actual dough. If it is egg wash use milk and if it is for the dough just add a little more water. It really, if only one egg is called for is for is to enrich the dough.

Fff96a46 7810 4f5c a452 83604ac1e363  dsc03010
added about 6 years ago

The mayonnaise substitution works both for quick breads using baking powder or soda and for yeast breads. The only difference you'll notice is that the crumb will be closer to the color of white bread than challah.