I just made 6 loaves of cream cheese danish bread (recipe here: http://www.thekitchn.com...) and was wondering if i can freeze the loaves unbaked for a week. Will they turn out ok if I bake them right from frozen. I want to give them away for the holidays but want them to be freshly baked when I give to friends next week.
Get ready for a blissful week ahead
Make This One Dressing, Let It Guide 7 Meals
The Genius Ingredient Your Mushrooms Are Missing
5 Clever Devices Making it Easier to Grow Greens at Home
The Complexities of Modernizing Native American Cuisine
Add This One Thing to Your Buttermilk Biscuits
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)