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A question about a recipe: Honey Oat Whole Wheat Loaf

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I have a question about the recipe "Honey Oat Whole Wheat Loaf" from erinmcdowell. The internal temperature is given as 165* F. That seems very low. Is that the correct final temp?

asked by Ethan M. Rasiel almost 3 years ago

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1 answer 751 views
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Erin McDowell

Baking consultant at large at Food52, and author of The Fearless Baker (Fall 2017)

added almost 3 years ago

Hi Ethan! Thanks for catching this typo, it's supposed to say 195! Changing the recipe now!

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