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A question about a recipe: Labneh with Raspberry Coulis

4c0325ce e130 44a4 8a37 1e9f59c0342f  labneh8

I have a question about the recipe "Labneh with Raspberry Coulis" from sarah kieffer | the vanilla bean blog. do you refrigerate while you wait??? or just leave it out?

asked by Erin Mcglaughlin over 1 year ago
1 answer 472 views
782e8e93 dba4 4301 80a1 e8876eacf6af  sarah40 1 of 1 2square

Hi Erin - I let my yogurt strain at room temperature. If you feel uncomfortable with that, you can put it in the fridge and let it strain there. I've never had a problem with my yogurt going bad/spoiling while sitting out and draining. I hope that helps!