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I've got an abundance of cilantro. I have used for some, but what can I do to store it for later use? Freeze? Marinades? Ideas please.

Looking for possible marinades with cilantro

asked by Pamela731 almost 2 years ago
5 answers 844 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 2 years ago

Chop, put into plastic ice cube tray, & cover with olive oil. Freeze, pop out & store in freezer bag to use at a later time:)

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
Nancy

Nancy is a trusted home cook.

added almost 2 years ago

See this for some ideas
https://food52.com/hotline...
or search "herbs" in hotline for more suggestions.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 2 years ago

Use it to make pesto.

5fcfb7ff c208 4ae8 bc4e 1511d0ae330f  martini
added almost 2 years ago

Kenji on Serious Eats just did a detailed experiment on all of the suggested storage solutions for fresh herbs. He concluded that cilantro is best washed immediately when you bring it home. Trim the stems and put in in a jar with water. Then slip a plastic bag over the whole thing and rubber band it to the jar. Mine kept that way in the fridge for 3 or 4 weeks.

Article is here. http://www.seriouseats...

0429ac74 3511 4859 a027 f54dd7e9f90f  6 14 4 053
added over 1 year ago

I make cilantro ice cubes. Whirl cilantro and a little water in food processor , spoon into ice cube tray and freeze.

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