The recipe calls for 2 cups of watermelon puréed and set aside in a bowl. The next step calls for adding 1/2 cup of the above to the spice mixture. What's to be done with the remaining puréed watermelon?
Re-read step one again. "...In a large bowl, combine the remaining watermelon and tomato and toss with the sugar, a large pinch of salt, the mint, and lime juice."
Correction: Answer from the comment section, "Alice Madhuri Velky
Can you please clarify what becomes of the remaining pureed watermelon juice?
almost 3 years agoAmanda Hesser
Amanda is a co-founder of Food52.
Amanda said. "You can add more to the sauce if needed -- but I just drank the remaining juice. Cook's treat!"
Thanks for answering this!