I have leftover mushrooms, spinach and lentils, and need to whip up a dinner - - any ideas?
5 Comments
Alixe&LorenzoJanuary 3, 2011
Thanks so much everyone for your useful ideas. I"ll post photos of your suggestions realized
healthierkitchenJanuary 3, 2011
I would top with a vinaigrette for a salad, and garnish with a little goat cheese
RaquelitaJanuary 3, 2011
veggie burgers! add an egg, a few tablespoons flour, any cooked grains or veggies, spices, form into patties and broil. you can then sautee some for a better texture and freeze some for later use.
lastnightsdinnerJanuary 3, 2011
Sounds like it would make a lovely soup, or a warm lentil salad.
Showing 5 out of 5 Comments
Recommended by Food52
Popular on Food52
Continue After Advertisement