Skip to main content

Join The Table to earn rewards.

Already a member?

prune juice

I have 4 5 oz cans of prune juice. How can I use them? I thought about a chocolate cake, using the juice as the liquid.

Juliann
  • Posted by: Juliann
  • November 3, 2015
  • 2766 views
  • 4 Comments

4 Comments

Order By
Threads
max J.
max J.November 12, 2015
Cocktails eg Muddy Mary, 2/3 juice 1/3 vodka prep the same way but use Tabasco instead of Worcester .
Susan W.
Susan W.November 4, 2015
I make a version of this stew a few times a year. It's delicious. You could substitute prune juice for the Apple cider or water. I think it would be fabulous.
sexyLAMBCHOPx
sexyLAMBCHOPxNovember 4, 2015
Prune juice makes a great braising liquid for beef stew. Use 2 cups for approx 3 lbs of beef.
Donna
DonnaNovember 4, 2015
Hi Juliann, I have a recipe on my blog for an orange pound cake with a prune filling. It only uses 3/4 cup prune juice. But, it's a very good cake. Maybe take a look? http://aredbinder.com/2014/03/orange-pound-cake-with-prune-filling.html
Showing 4 out of 4 Comments
Recommended by Food52

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.