Is it too early to make the green bean casserole today ? Should I bake the mini corn muffins today or tomorrow ?

  • Posted by: Edie
  • November 25, 2015
  • 813 views
  • 2 Comments

2 Comments

Amanda S. November 25, 2015
These muffins (https://food52.com/recipes/32796-corn-muffins) will keep for a few days in an airtight container, so I'd make them now and store them until you eat.

You could assemble this green bean casserole today, but leave the shallots off for now and add them just before you bake it tomorrow. https://food52.com/recipes/7875-homemade-green-bean-casserole
 
Amanda S. November 25, 2015
Also, if you're going to let the green bean casserole sit for a day before baking it, only blanch the green beans until just crisp so they don't get soggy while they wait.
 
Recommended by Food52