I am doubling green bean casserole and opened a can of cream of mushroom soup with roasted garlic instead of plain. Will it matter if I use it?

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11 Comments

cacampbell November 26, 2015
Sounds like you've discovered a great new green bean casarole idea. I'm going to use this.


 
702551 November 25, 2015
Taste it before you add it to the preparation.
 
Garlic F. November 25, 2015
Garlic makes everything better!
 
Brenda F. November 25, 2015
My daughter in law thinks it will improve the taste!
 
Brenda F. November 25, 2015
My daughter in law thinks it will improve the taste!
 
Leslie S. November 25, 2015
I personally love garlic with green beans—my favorite recipe is just raw chopped garlic and butter on top with salt (so good!), so I think this might be delicious!! It just depends if you want to stick with your traditional recipe and if you'll be disappointed when it doesn't taste the same, but as Rick says it may become a family favorite!
 
Brenda F. November 25, 2015
Thank you! I just didn't want it to be a total flop. Will try!
 
Rich November 25, 2015
Use it, the difference nay be a new family favorite!!!!
 
Brenda F. November 25, 2015
Thanks for the vote of confidence! Didn't want to overpower the guests!
 
Nancy November 26, 2015
It won't matter if the family kiss each other only AFTER eating the garlic soup.
Seriously, though, the addition of garlic sounds lovely.
 
Nancy November 26, 2015
It won't matter if the family kiss each other only AFTER eating the garlic soup.
Seriously, though, the addition of garlic sounds lovely.
 
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