How to tame too much onion im my chili

Posted by: Heather Vizcarra Powell
December 24, 2015

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LeBec F.December 25, 2015

you need to post the recipe or a link to it- for us to really help you.

702551December 24, 2015

The only realistic workaround when there is an error in seasoning/flavor levels is to make a similar quantity of original dish minus the offending ingredient and blend the two together.

Good luck.

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