I have a question about the recipe "Chicken Marsala" from ChefAbilities. This sounds delish! How can I adapt it for a slow cooker... would like to make a large batch and freeze to rehead when I get home from work.
How to turn your best fall vegetables into an all-in-one meal—no recipe required.
Stuffed Vegetables Without a Recipe
Peek into Julia Child's Life Before She Was Famous
Next-Level Banana Bread
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Roll Into the Kitchen; Roll Out These 5 Indian Breads
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