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A question about a recipe: Quinoa and Kale Crustless Quiche

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I have a question about the recipe "Quinoa and Kale Crustless Quiche" from Hilarybee. I have some fresh mushrooms I'd like to add to this. Should I cook them first?

asked by AllyKrue almost 3 years ago

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Question Tags: mushrooms
3 answers 813 views
ChefJune
ChefJune

June is a trusted source on General Cooking.

added almost 3 years ago

I would think so, unless you want their raw flavor in your finished dish.

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Rachel
Rachel
added almost 3 years ago

yes, mushrooms give off a lot of water as they cook. Sauteing them first would help remove some of the water so they don't get weepy in the finished dish. Good luck!

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LE BEC FIN
LE BEC FIN
added almost 3 years ago

yes, i agree w/ june and rachel; aside from the watery issue of raw, sauteeing (with SALT) really brings up the mushroom flavor (raw is so dull.)

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