Mushrooms
Advice, Questions, and Discussions about Mushrooms
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Sodium amount in Polar Sliced Shitake Mushrooms
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Can fresh mushrooms be sauted and frozen?
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If I were to make this tonight (Tuesday), would it still be in great shape for Thanksgiving? Or should I wait and make it on Wednesday?
Recipe Question For: Roasted Mushroom Salad -
Freeze mushroom
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What aromatic herb should I add to this soup?
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what is a good substitute for morel mushrooms?
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What in the world can I do with lion's mane mushrooms?
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I have some fresh mushrooms I'd like to add to this. Should I cook them first?
Recipe Question For: Quinoa and Kale Crustless Quiche -
Wanting to make this but guests just informed me that they don't like mushrooms...can I add sausage? or do half substituting zucchini?
Recipe Question For: White Lasagna with Leeks and Mushrooms -
boxof portobello slicedmushrooms have turned brown -Ok to use??
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How can you make a mushroom pasta sauce the day before and not have it absorb all the sauce when reheating?
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How do you tell if mushrooms (bellas) are still ok to eat?
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is this shown plated with pomegranate seeds?
Recipe Question For: Celeriac Mash with Wild Mushrooms -
How do I freeze morels?
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When sautéing a large amount of mushrooms, should I salt at the beginning or end of the sautéing?
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White Beech Mushrooms?
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mushrooms sauted in honey
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If I am making baked ziti with zucchini and mushrooms, should I saute the veggies first?
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Roughly how many people will this serve?
Recipe Question For: Spinach, Mushrooms, and Cream for Dinner -
Best use for mixed mushrooms?
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