Skip to main content

Join The Table to earn rewards.

Already a member?

Could this batter be used to make pirouettes?

Vicki
  • Posted by: Vicki
  • March 28, 2016
  • 1712 views
  • 1 Comment
Vanilla and Chocolate Tuiles
Recipe question for: Vanilla and Chocolate Tuiles

1 Comment

Order By
Threads
Lindsay-Jean H.
Lindsay-Jean H.March 30, 2016
I don't see why not! Let us know how they turn out. You also might be interested in Aran's blog post on these tuiles: http://www.cannellevanille.com/ice-cream-and-sorbet/tuile-madness-with-the-daring-bakers/
Showing 1 out of 1 Comments
Recommended by Food52

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.