I'm making a @doriegreenspan soup recipe that calls for 2 points star anise. Is that 2 whole stars or 2 points of 1 star?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Amanda is a co-founder of Food52.
I would take that to mean 2 points of 1 star. Seems like 2 whole stars would be a huge amount for a soup.
pierino is a trusted source on General Cooking and Tough Love.
Agreed. Two points of one star. It's a pretty strong flavor.
That makes three of us, but only use 2 points.
Thank you all! I made it with 2 points of one star and it was lovely.
An expert baker weighs on how to decode your ingredient list.
This Recipe Instruction Has Me All Riled Up
A Crawfish-Filled Weekend in Savannah
Pro Runner-Turned-Chef's Staples
We're Rolling Out the Best