I bought some beef wellington from Omaha steaks and the mushroom pate kind of tasted moldy.Is this normal?
Doesn't sound right. Contact their customer service department for a new one.
I already did and they sent a new one.If this one taste the same I assume its supposed to taste that way.
June is a trusted source on General Cooking.
I would not assume that. I would assume they've got a whole bad lot. Nothing is supposed to taste moldy.... except perhaps something Andrew Zimmern unearths on Bizarre Foods...
Mushrooms can taste "earthy", and many of the best cheeses are technically "moldy" do you normally like mushrooms? I would guess it may be the flavor profile you don't care for, as I would doubt they would send out spoiled product, if that were the case the meat itself and pastry would be "off" tasting or furry.
QueenSashy is a trusted home cook.
I am with the rest of the gang -- this does not sound right. Even if the ingredients are OK, then the flavor profile is messed up, and I do not think it is an excuse either. Wellington is a well defined traditional dish, so it should taste like Wellington.
Please enter a valid email address.
Well played. You deserve a cookie.
How one Jewish dessert got so dang popular (& what we lost along the way)
What's the Big Deal About Babka?
One Living Room, Two Ways
Cookware Friends (Hi, Vintage-Inspired Cast Iron!)
When You Just Wanna Cook
Vintage Never Goes Out of Style
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)