Im making pickles and I ran out of jars for some of my cucumbers. I'm going to get more this evening. Can I re-boil and re-use the remainder of my brine or do I need to make a new one?
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hardlikearmour is a trusted home cook.
I don't see why not, worst case it'll be more concentrated.
I have done this several times before- so far I haven't killed anyone.