This is not a pickle, but some props! Had friends over for dinner last night and made Fig and Blue Cheese Savories, Butternut Squash and Roasted Garlic Galette, Not too Virtuous Salad, Smoked Earl Grey Tea Cocktail, and Fasted Baklava Ever. I also butterflied and grilled a couple of chickens. Everyone raved about the food, and dinner was a smashing success! Thank you food52 wonderful cooks/chefs.
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