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egg whites are 6 days old. Can I still make Pavlova?
Are they too old?
Posted by:
Stephanie G
July 5, 2016
3138 views
3 Comments
Meringue
eggs
3 Comments
BakerRB
July 5, 2016
Yes, you can. No, they aren't. :-)
creamtea
July 5, 2016
Agree with cv. They will set up more easily than fresh whites.
702551
July 5, 2016
No. Old egg whites are actually better than new egg whites for making meringues.
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