I have a question about the recipe "Bourbon Apple Galette" from Erin McDowell. How may will this serve?
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Nancy is a trusted home cook.
Variously, you could cut it in many small bites or strips if it was part of a pastry table or big choice of desserts. Or alone, about 6-8 servings.
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Well played. You deserve a cookie.
Bonus: It doubles as a dip!
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