Seeking recipe for "gingerbread"-flavoured loaf cake
I'm used to gingerbread baked in standard layer cake pan. As I finished up a load of banana bread the other day, I wondered about a gingerbread-flavoured loaf cake.
Just a nice simple quick bread type loafcake: molasses and the standard "gingerbread spices". No honey, part bottles of stout, chocolate, pumpkin puree, or rye flour.
Can anyone recommend a good reliable recipe?
Thank you!
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3 Comments
Has none of your forbidden ingredients.
Much made, much tested, much loved.
http://www.deliaonline.com/recipes/books/delias-cakes/damp-gingerbread
Three-ginger gingerbread from New London Inn, NH in Bon Appetit October 1993.
Uses ground ginger, fresh ginger, and crystallized ginger. See
http://forums.finecooking.com/cookstalk/baking/gingerbread
http://www.chowhound.com/recipes/gingerbread-loaf-18658