What is the taste supposed to be like when added to a glass of sparkling? I followed the recipe to the letter (pretty easy, did the oven method) a...
...nd I tested it out twice with sparkling wine and didn't taste it at all :(
Recipe question for:
Carey Nershi's Angostura Sugar Cubes for Champagne Cocktails
2 Comments
Kristen M.December 14, 2016
I'm sorry to hear this! I found it to be a subtle flavor, but still noticeable. At least now you know you can make your own sugar cubes if you want to keep experimenting with other flavors.
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