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Valentine's Day Confections

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For Valentine's Day this year, I made Candied Chocolate covered Orange Peel. Takes time but so worth it. It is a family favorite that everyone looks forward to. What is everyone making for Valentine's Day? I'd love to try new recipes. BB

BerryBaby is trusted source on General Cooking

asked 6 months ago

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11 answers 658 views
Cfe06c3a 31ba 4cd7 a0b0 2d1e7eb98d8e  18930218514 6fcf35ff43 b
Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added 6 months ago

Have you settled on anything else to make yet? Given the cookbook club's focus this month, I think I might be making pie!

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BerryBaby

BerryBaby is trusted source on General Cooking

added 6 months ago

Maybe chocolate truffles? Love how easy and delicious these are to make. So many flavor options and coverings from cocoa powder, nuts, sprinkles. Any chocolate dipped dried fruit is tasty and again, easy. One of my new favorites are chocolate dipped dried figs! :) BB💕

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Cfe06c3a 31ba 4cd7 a0b0 2d1e7eb98d8e  18930218514 6fcf35ff43 b
Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added 6 months ago

Hard to go wrong with truffles, and chocolate-dipped dried figs sound delicious!

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PieceOfLayerCake

PieceofLayerCake is a trusted source on baking.

added 6 months ago

I made traditional éclair, individual moelleux au chocolat with a knob of ganache spiked with "breakfast" gin....and lemon-cardamom sablé with a sugar window pane infused with rose. These were for customers since working in a bakery tends to pare down the novelty of Valentine's Day a bit. :)

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Cfe06c3a 31ba 4cd7 a0b0 2d1e7eb98d8e  18930218514 6fcf35ff43 b
Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added 6 months ago

Lucky customers! (and thumbs up to "breakfast" gin, ha!)

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added 6 months ago

Made cookies with my granddaughter today

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Cfe06c3a 31ba 4cd7 a0b0 2d1e7eb98d8e  18930218514 6fcf35ff43 b
Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added 6 months ago

What a fun day and the cookies look great!

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MMH
added 6 months ago

Last night I made Alton Brown's "Homemade conversation heart candies" with my teenager & some friends. It was a blast. I purchased the food safe pens he suggests & they had so much fun writing messages on them. His recipe calls for flavoring from either jello or food coloring & extracts. We used the extract & color method. Our hearts were green lime flavor, pink peppermint, purple mint & blue raspberry. I had 5 teenage boys & girls making them in my kitchen on a Sat night!!

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3299dd0b a953 46f5 8a98 a0241f3b893a  256
MMH
added 6 months ago

Here's a sample

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Cfe06c3a 31ba 4cd7 a0b0 2d1e7eb98d8e  18930218514 6fcf35ff43 b
Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added 6 months ago

Love these! On my list to try sometime for sure.

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added 6 months ago

At her request, I made an assortment of Madeleines for my daughter's birthday (the 19th). Once the care package was mailed, we enjoyed the rest of them for V Day. The dark cocoa ones were especially tasty.

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