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salt & herbs nuts

How do I get the rosemary, lemon zest and sea salt to stick to my roasted nuts? I did it the first time I ever made them, no recipe and now, no matter what I can't replicate. They just aren't so great when all the herby salty goodness falls to the bottom of the bowl. You should do an article on it!

asked by Tamara Mahoney Kneisel 4 months ago
1 answer 187 views
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PHIL is a trusted home cook.

added 4 months ago

Make Union square cafe nuts , they are awesome. You can tweak the nut assortment as you like. I have had them in the restaurant and the recipe comes very close: http://www.foodnetwork...

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