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Russ Parson's turkey: directions say to re-apply the seasoning once a day. Does that mean mix up more salt & herbs, & re-apply two more days?

It seems like a lot of salt. My turkey is almost 12 lbs, so I used 2 T. yesterday to start, I think, some rosemary, and lemon & orange zest. Should I keep mixing up that same amount?

asked by Denise Spooner over 1 year ago

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2 answers 291 views
Erin McDowell
Erin McDowell

Baking consultant at large at Food52, and author of The Fearless Baker (Fall 2017)

added over 1 year ago

Nope! Just redistribute the salt you already added every day - if you remember. Kristen Miglore told me if you don't, it still works great!

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Denise Spooner
added over 1 year ago

Thanks so much! Love you guys and here's wishing everyone at Food52 a lovely holiday from everyone here in the Golden State.