Can I freeze cookies with meringue topping?
2 Comments
Shuna L.June 8, 2017
Depending on the type of meringue, yes and no. Yes if it's Italian or Swiss, no if it's French. When they defrost, they will get a bit sticky, but if you torch them soon, the fire will eliminate the extra moisture.
BethJune 8, 2017
I think when you defrost them they will get gummy. Perhaps do the meringue step before you serve.
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