🔕 🔔

My Basket ()

All questions

A question about a recipe: Moroccan Style Lamb Can the recipe be "halved"?

1877b4e7 a004 4f35 ad25 1a67ed981d3a  021511f 099

I have a question about the recipe "Moroccan Style Lamb" from healthierkitchen.

asked by marbrant over 5 years ago
3 answers 1402 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 5 years ago

I don't see any reason why not. Make sure you use an appropriate sized pan, but other than that, stews are very forgiving and flexible!

549d9fb3 53ef 4170 b68e 8bae2e055be7  dsc 0048b
added over 5 years ago

It should halve as well as double just fine. Just eyeball the liquid when you add the stock and make sure it seems like enough!

C8ffa92e 3766 46b4 8290 dbef5c382a03  james joyce 1

pierino is a trusted source on General Cooking and Tough Love.

added over 5 years ago

Just about anything that get's braised can be halved. Just be sure to taste for seasoning and adjust.