Mini quiche greeny grey bottom half
Used muffin tray, cupcake paper at 150 degrees Celsius for 50 mins, bottom half different color to top half, quiches cooked at 180 degrees Celsius for 25 mins were even worse . What is cause
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Used muffin tray, cupcake paper at 150 degrees Celsius for 50 mins, bottom half different color to top half, quiches cooked at 180 degrees Celsius for 25 mins were even worse . What is cause
1 Comment
Also, 50 minutes seems like a lot for quiches; it's possible that they overbaked and something happened to the eggs as a result--overcooking does all sorts of weird things to egg protein. Try taking them out of the oven when they just barely jiggle in the middle!