• The Shop
  • Recipes
  • Food
  • Drinks52
  • Home52
  • Community
  • Watch
  • Listen
    Shop Categories
    • New Arrivals
    • Cookware
    • Appliances
    • Kitchen
    • Table
    • Home
    • Outdoor
    • Pantry
    • Gifts
    • Sale
    • Dansk
    • Five Two
    • Schoolhouse
      1. Hotline
      2. Discussion

      RED LENTIL BROTH

      ANY SUGGESTIONS RE HOW TO USE BROTH LEFT OVER FROM COOKING RED LENTILS?

      helicopterina
      • Posted by: helicopterina
      • December 16, 2017
      • 1309 views
      • 1 Comment
      • #REDLENTILS #REDLENTILBROTH

      1 Comment

      702551
      702551 December 16, 2017
      Depends on the amount, but I'd probably add it to soup or some sauteed vegetables.

      Best of luck.
       
      Recommended by Food52

      Related Discussions

      • I've been cooking red lentils with classic Indian spices, lemon juice and curry leaves. Do you have any recommendations...

        • 2 Comments
        • 1990 Views
      • I bought some yellow lentils a while back when I meant to buy yellow split peas. The peas will become soup later this...

        • 7 Comments
        • 4507 Views
      • Substituted brown for red lentils. Will there be...consequences?

        • 6 Comments
        • 82293 Views
      • Can I use red lentils for Ottolenghi's mejadra recipe?

        • 5 Comments
        • 2611 Views
      • Recipe for these 5 ingredients?

        • 2 Comments
        • 2177 Views

      Popular on Food52

      Food52: Food, Community, Home
      Company
      • About Us
      • DEI Vision
      • The Test Kitchen
      • Podcast Network
      • Events
      • Press
      • Jobs
      • Affiliate Program
      • Sitemap
      Get Help
      • Contact & FAQ
      • Orders & Returns
      • Food52 Trade
      • Request a Catalog
      • Gift Cards
      • Registry
      • Advertising Inquiries
      • Do Not Sell
      Explore
      • The Shop
      • Recipes
      • Food
      • Home52
      • Travel
      • Hotline
      • Five Two
      • Schoolhouse
      • Dansk
      ©2023 Food52
      Terms | Privacy | Code of Conduct | Accessibility Policy

      Sign up for our newsletter

      Our best tips for eating thoughtfully and living joyfully, right in your inbox.