All questions

A question about a recipe: Vegan Apple Crisp

4c2d68b2 8e15 4125 86f8 3a5d9f5f40da  vegan apple crisp 008

I have a question about the recipe "Vegan Apple Crisp" from Gena Hamshaw. can i make this a day ahead and just reheat?

asked by DAVILCHICK about 1 month ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
1 answer 213 views
Nancy
Nancy

Nancy is a trusted home cook.

added about 1 month ago

For best results, I would only bake the topping just before serving.
To do this, you could mix the body of the crumble and the topping separately, hold overnight, then combine & bake the day of.
Or bake the fruit main part without topping, hold overnight in fridge, add topping, then bake it as you reheat the casserole.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
Recommended by Food52