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dry beans not cooked long enough
already added to Chile
Posted by:
Lynn Gaeta
December 15, 2018
937 views
1 Comment
Dry beans
1 Comment
creamtea
December 15, 2018
If tomatoes have been added, it will be difficult to further tenderize the beans through additional simmering, due to their acidity. If not, then continue to simmer until tender.
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