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What is accomplished by adding the egg yolk and white at different times?

Anita104
  • Posted by: Anita104
  • February 20, 2019
  • 2301 views
  • 1 Comment
Cynthia Chen McTernan’s Buttermilk Mochi Pancakes
Recipe question for: Cynthia Chen McTernan’s Buttermilk Mochi Pancakes
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Kristen M.
Kristen M.February 20, 2019
I found via an earlier Genius Recipe (The Kitchn's Lofty Buttermilk Pancakes) that even just by stirring in the whites at the end, you get fluffier cakes. I mentioned this very briefly in the footnotes of this week's Genius article, but here's more on why that works: https://food52.com/blog...
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