Grilling Time

Question

Are you sure grilling 5 minutes per side with bone in skin on chicken thighs? That little time would indicate they would be undercooked.

Tommy C. · Answer

Thanks for the quick turnaround.

EmilyC · Answer

Hi Tommy: I updated the recipe to read 6 to 8 minutes per side! The recipe is written for 4 pounds of chicken, so if you’re using boneless thighs, for example, the cook time will be less. But using a probe thermometer (target temp is 165F) is the best way to go (versus time!).

Grilling Time

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