What about the butter? Do we need it?

So is there actually no butter in the buffalo? The blurb at the top mentions adding the garlic to traditional buffalo sauce, which they say is butter and buffalo sauce. Just wondering

  • Posted by: Casey
  • October 16, 2019


Nancy October 17, 2019
The fat content usually supplied by the butter comes from the blue cheese in this recipe.
However, when you have finished the recipe, you may like to add a slick of butter (just don't add to much...so you get oil instead of sauce).
C S. October 16, 2019
The way I read the recipe the butter is used if you are "buffaloing" chicken wings - this recipe is for cucumbers - so no, no butter on the cucumbers.
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