Store time in fridge for salads

I prepare many chopped up small vegs to add to my salads. Onions peppers olives nuts pickles bokchoi etc. I then soak them in italian dressing a nd add the to lettuce etc over a period of days until used up. I noticed i have had a covered batch in the fridge for a week or more. Yet the still taste nice and crisp. How long might they last? thanks jim

Rodney James Sturtz Jr
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Nancy October 29, 2019
There's a good source for safe food keeping durations populated by FDA, CIDC, etc. and they give 3-5 days refrigerated for a few dressed salads (chicken, ham, bean, potato).
Beyond that, I would go by smell and visual checks. Some probably are ok for a week to 10 days.
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