I have some thinly sliced rib eye marinading now. (Soy, ginger, sesame oil, sugar, plums, sake, onion)
To be quickly grilled and served over a salad (lettuce, tomatoes, onion, carrots, cabbage, hot red peppers). Mint and basil.
Looking for a suggestion for dressing the salad..I have some lemon grass paste, limes, fish sauce...etc.
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