Can chicken tetrazzini casserole be frozen before baking? The chicken is already cooked.

Can it be frozen before baking?

Posted by: bailboy
December 1, 2019

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HalfPintDecember 2, 2019

Also consider the thickener that you used, if any. Freezing is not good for flour (wheat) and cornstarch thickeners. Tapioca and arrowroot are best if you plan to freeze the food.

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Leith D.December 1, 2019

Yes, as long as you don't have cream on the recipe, it will separate when you defrost it.

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Can chicken tetrazzini casserole be frozen before baking? The chicken is already cooked.

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