Skip to main content

Join The Table to earn rewards.

Already a member?

I left the turkey carcass out on the counter for 6 hrs...is it safe to make it into a broth?

sarahb
  • Posted by: sarahb
  • December 5, 2019
  • 1588 views
  • 1 Comment

1 Comment

Order By
Threads
boulangere
boulangereDecember 6, 2019
Only if your ambient kitchen temperature is below 40 degrees. Otherwise, no. Consider it an inexpensive lesson.
Showing 1 out of 1 Comments
Recommended by Food52

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.