Chicken safety - gizzards - is it safe to eat?
I bought a whole chicken from the grocery store, and it has some innards/gizzards (I have bought these tons of times before and they've never been there).
Including a weird green bit. I removed all of these (had to pull a little bit to get them out), before putting it in the oven... while waiting to hear if it's safe to eat or not?
Thank you :)