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what can I Substitute tapioca starch for noodles with?
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Karen
June 24, 2020
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SillyBee
June 27, 2020
A lot of Southeast Asian noodles use a Tapioca/Rice flour combo. Or all Rice flour but I don't know how that will change the liquid content of the recipe. I'd look for a noodle recipe with another type of flour content and go with that
HalfPint
June 24, 2020
What is the recipe? What type of noodle are you making?
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